コース詳細
A shabu-shabu course comparing the finest 100% Kin Agu pork and the top-class brand "Yamashiro Beef"

8800 yen(税込)
- 8品
- 2名~
A luxurious tasting plan to compare Okinawa's top-class Kuroge Wagyu brand [Yamashiro Beef] and the finest 100% Kin Agu pork.
コースメニュー
・3 types of creative appetizers
・Premium 100% Kin Agu Pork Shabu-Shabu (4 cuts: belly, loin, shoulder, thigh)
・Top-class Yamashiro beef (thigh meat) shabu-shabu
*Please enjoy with three condiments: Ishigaki Island Shikuwasa pepper, Yagaji Island salt, and Tamanaha miso.
・Okinawa's seasonal "island vegetables"
・Finally, the ultimate Okinawa soba made with 100% premium Kin Agu pork and premium Yamashiro beef broth.
(Served with Shikuwasa pepper sourced directly from Ishigaki Island)
・Sherbet topped with Katsuyama Shikuwasa powder
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 18:00 on the day of your visit
2025/09/01 更新